Group shot of grilled chicken flatbread, honey & chilli glazed chicken wings and lemon posset.
What’s On

Eat & Drink

MUSSELS White wine & garlic cream, toasted sourdough

Dine in a perfect Cotswolds setting

At The Sheep, we take pride in our menus and unique dishes. Our delectable menu features the freshest ingredients and top-quality products in all our food and beverages. Enhance your dining experience with a Brakspear ale or one of our delicious seasonal cocktails.

CHICKEN WINGS Honey & chilli glaze

Provenance & Sustainability

At The Sheep, we take pride in offering the finest British fare sourced from local producers who share our commitment to sustainability. Our menu reflects our dedication to quality, featuring fresh, seasonal dishes crafted with care by our culinary experts.

Our commitment to excellence doesn't stop at the plate. We're also dedicated to providing a memorable dining experience in our charming and diverse spaces. Whether you prefer the open air of our garden terrace, our conservatory's elegance, the rustic restaurant's warmth, or the cosy ambience of our historical pub, there's a space to suit every mood and occasion.

Crispy duck salad, with watermelon and mixed leaves. Water with ice and lemon. Crispy artichoke salad with chicory.
1kg porterhouse steak to share, garnished with truffle butter, half roasted garlic, rocket & balsamic pearls. Served with chunky chips.
HERB CRUSTED RUMP OF LAMB Potato gratin, crispy sage, baby seasonal vegetables, red wine jus
Group shot of Fisherman's pie, mussels, key lime pie and a glass or merlot.
GRILLED FLATBREAD Marinated chicken Beetroot hummus, cous cous, greek yogurt, mixed leaf salad, pomegranate seeds
KEY LIME PIE Italian meringue, vanilla ice cream (V)